Starters
Appetizer
FRENCH FRIES
GRILLED EGGPLANT
With feta cheese, parsley, garlic, olive oil, and vinegar
CHEESE CROQUETTES
Handmade croquettes made with a blend of four cheeses, coated in crispy breadcrumbs.
CHEESE CROQUETTES
Handmade, breaded with breadcrumbs, filled with four types of cheese
FETA WITH SESAME & HONEY
Traditional Serres feta cheese coated with sesame seeds and drizzled with
EGGPLANT ROLLS
Eggplant rolls filled with creamy feta cheese.
CRISPY FRIED ZUCCHINI STICKS
Crispy zucchini strips served with homemade aioli sauce.
KATAIFI-WRAPPED GRAVIERA CHEESE
Naxos Graviera cheese wrapped in crispy kataifi pastry and finished with honey syrup.
GOAT CHEESE IN PHYLLO PASTRY
Goat cheese wrapped in crispy phyllo pastry, served with aromatic seasonal fruit preserve.
GRILLED OCTOPUS
Tender and flavorful octopus grilled to perfection.
MARINATED OCTOPUS
Tender octopus marinated with apple cider vinegar and assorted vegetables.
HOT PEPPER
PICKLED PEPPERS
GRILLED PLEUROTUS MUSHROOMS
Grilled oyster mushrooms with balsamic glaze and Parmesan flakes.
